The New Year has finally arrived. This year at our wonderful little Tapas Bistro Restaurant in Green Valley, we plan on bring you some amazing new flavors, right along with the old favorites, starting with:
This Week’s Specials:
Or on Thursday through Saturday only…
Dessert this week:
Carrot Cake, and something Chocolate..
Burger Wednesdays This week: Spanish Manchego Cheese. Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order, and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you.
Fish Fry Fridays
Friday’s we’re serving up Beer Battered Cod with fries and fresh Cole Slaw – $9.50. Available Friday 11:00am – 2:30pm only (or ’til it’s all gone!). Have you tried it yet? its awesome!