Don’t you love this time of year? Christmas music playing, Ornaments glistening in the evening’s light… magical. We are decorating instead of resting this weekend so please let us know if you are enjoying the fruits of our labors! While we decorate, we thought we would feature some truly wonderful specials at our quaint, little restaurant in green Valley…
This week’s specials
Burger Wednesdays. Greek-style with a Roasted Red Pepper and Feta cheese. – $13*
About Burger Wednesday: Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you.
*The price of our Pat La Freida custom blended ground beef has increased 23% since we first started selling them, and though we don’t like to, the price must finally rise.
FISH FRY Fry-Day is on! Beer-battered Cod fillets are served with fresh Cole Slaw and French Fries – only $13. Available Fridays at LUNCH only!
For desserts this week: we will have some Chocolate Toffee Kahlua Mousse Pie (Try saying THAT 3 times fast!) and some Amazing Carrot Cake.