From all of us here at The Olives Bistro we want to wish you a very Safe a Wondrous New Year. We look forward to seeing each and everyone one of you, both new and old!

Daily Lunch Specials

Don't Forget: We serve up daily lunch specials Tuesday through Saturday. Be sure to check the board when you come in!

Take & Bake Pot Pies!

Chicken Pot Pies are ready for you to take home and cook.

Feeds up to 4 people!

Our Incredible Salads

From Our Greek Salad to the Raspberry Chicken, our salads will delight your palate like no other.

Incredible Wines

Choose from an incredible selection of wines to accompany your meal.

Delightful Decor

Enjoy our new menu in our delightful and intimate surroundings.

This week: Something Greek and Something Scottish…

Well, the rains have finally come. Yay! We needed them. Stay safe while driving out there, the water levels rise very fast around here making flash floods a reality. In fact, better to come to the Bistro this week to stay safe, dry, and have some incredible specials…
This Week’s Specials

$25 Nick's Prime Rib Baked fresh daily for 3 to 5 hours (we shoot for med-rare), and served with our creamy horseradish and au jus. Accompanied by a house salad (or soup when avail.), mashed potatoes, and veggies. Unbeatable flavor, and top quality. Once you've had Nick's Prime,.. you know! ‘Nuff said. Add a Baby Greek for only $3.50 more.
Available after 4:30pm.

$23 Scottish Salmon Raised in Scottish waters – which lend the fish their beautiful 'peaty' smell and flavor – our hand-cut 8 oz (approx.) fillets are served with skin-on preserving the best of the Omega 3 fatty acids that we all need more of. This week we serve it topped with your choice of Mango Salsa or Balsamic Glaze, as well as all the other usual suspects. Add a Baby Greek for only $3.50 more.
Available after 4:30pm.

SATURDAY NIGHT SHANKS! Nick’s making em special, and they are mouthwateringly amazing. Oven-braised overnight with his special blend of vegetables and seasonings and served with mashed potatoes and oven-roasted vegetables, and a baby greek salad. – ONLY $21!
RESERVE IN ADVANCE– We’ve sold out every week so call soon!

IMPORTANT NOTE: DO NOT submit reservations via our website, they will not be honored!

Burger Wednesday “Nights”. This week: Italian Fontina cheese and Siracha mayo – $13 (Try a dash of that on your fries. Wow!)

About Burger Wednesday: Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you.

For desserts this week: Try a couple S’mores Cheesecake mini cupcakes or some Ice Cream topped with Liqueurthe perfect finish!.

As always, be sure to ask your server what other awesome desserts we have available.

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