From all of us here at The Olives Bistro we want to wish you a very Safe a Wondrous New Year. We look forward to seeing each and everyone one of you, both new and old!

Daily Lunch Specials

Don't Forget: We serve up daily lunch specials Tuesday through Saturday. Be sure to check the board when you come in!

Take & Bake Pot Pies!

Chicken Pot Pies are ready for you to take home and cook.

Feeds up to 4 people!

Our Incredible Salads

From Our Greek Salad to the Raspberry Chicken, our salads will delight your palate like no other.

Incredible Wines

Choose from an incredible selection of wines to accompany your meal.

Delightful Decor

Enjoy our new menu in our delightful and intimate surroundings.

This week at the Olives Bistro…

We thought things were slowing down at out cozy, little Green Valley Restaurant and Bistro… boy, were we wrong! Obviously the word is out about the Specials we are serving up, and this week is no exception…

This week’s specials

$18 Chicken Piccata Lightly seasoned chicken breast, coated with Panko bread crumbs, and sautéed to a golden brown. We then top it with those delicious pan juices, fresh lemon & capers. Yum! Served with a house salad, potatoes and veggies. Add a Baby Greek for only $3.50 more. Available after 4:30pm.
$17 Steamed Mussels The original recipe: made with white wine, garlic, and butter. Simply delicious! Served up with all that delicious 'pot liquor' and some crisp ciabatta bread for dipping! Accompanied with or without al dente linguine (most people don't eat the pasta!) and a fresh house salad. Add a Baby Greek for only $3.50 more. Available after 4:30pm.

Burger Wednesdays. This week: Greek Style: Roasted Red Pepper & Feta Cheese – Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order, and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you. $12

For dessert this week: we have Tiramisu and Limoncello Marscapone Cake!!

FISH FRY Fry-Days have now come and gone!

…in response to your requests, we will have it for you for dinner every now and again throughout the summer. Keep an eye on our Bistro Bulletin eNewsletter for when and where!

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