As we wind down our year, we thought we would serve up a couple of really tasty specials at our cozy and quaint little Green Valley Restaurant to bring a delicious close to 2016…
This week’s specials
Burger Wednesdays. This week: Cheddar Cheese – $13
About Burger Wednesday: Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you.
FISH FRY Fry-Day is on! Beer-battered Cod fillets are served with fresh Cole Slaw and French Fries – only $13. Available Fridays at LUNCH only!
For desserts this week: we will have Wigle Whiskey Bundt Cale and a house fave: Limonciello Mascarpone Cake and Baklava.