The NEW Olives Bistro!

From the Owner's of Solaris comes Green Valley's newest Greek Cuisine.

incredible Salads

From Our Greek Salad to the Raspberry Chicken, our salads will delight your palate like no other.

Incredible Wines

Choose from an incredible selection of wines to accompany your meal.

Delightful Decor

Enjoy our new menu in our delightful and intimate surroundings.

Sweet Specials Await in Green Valley

This week we expect to see some familiar faces back for the 2016/17 season. WELCOME BACK! Be sure to come and see us as soon as you can, we have missed visiting with you. And to show you just how much, take a gander at this week’s Sweet, Succulent goodness that awaits you this week…

This week’s specials

$18 Sausage & Peppers We use the highest grade sweet Italian sausage we can buy, then sauté it with sweet Bell Peppers of all colors (and maybe a lil' garlic), then pour all of it over our very own Red Sauce and Spaghetti. Served with a house salad - we think it ROCKS! Add a Baby Greek for only $3.50 more. Available after 4:30pm.
$22 Seared Scallops We lightly season these sweet, little morsels (We were told that flouring them so that they don't stick is an ‘EPIC’ fail so we won’t be going that route.), then ‘seriously’ sear them to lock in flavor in our cast Iron pan, and the gently lay them atop a bed of sautéed Crimini mushrooms done with garlic and white wine. Awesome ! Served as a full dinner: with a house salad, vegetable, and potato. Served with a house salad - we think it ROCKS! Add a Baby Greek for only $3.50 more. Available after 4:30pm.

Burger Wednesdays. This week: NO BURGERS THIS WEEK. We will not be making our burgers for at least the next few weeks. Be sure to check back to see when they will be available again.
Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you. $12

For desserts this week we have: Italian Lemon Crème Cake and Wigle Whiskey Bundt Cakes. Try ‘em, you’ll LOVE ‘em!
And always be sure to ask your server what else is available. we usually have a surprise in store!.

FISH FRY Fry-Days have now come and gone! But…
…in response to your requests, we will have it for you for dinner every now and again. Keep an eye on our Bistro Bulletin eNewsletter for when and where! Not a subscriber yet? You can do so by filling out the form to the right >>>.


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