Last week at our wonderful, little Green Valley restaurant, we served up a dish for our Mother’s Day Menu that received so many compliments we thought it only appropriate to served it again as one of this week’s specials…
This week’s specials
Burger Wednesdays. This week: Spanish Manchego Cheese – Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order, and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you. $12
FISH FRY Fry-Days have now come and gone!
…in response to your requests, we will have it for you for dinner every now and again throughout the summer. Keep an eye on our Bistro Bulletin eNewsletter for when and where!
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For dessert this week: we have Baklava (Not made by Jen) and Lemon Paradise Cake!!