The NEW Olives Bistro!

From the Owner's of Solaris comes Green Valley's newest Greek Cuisine.

incredible Salads

From Our Greek Salad to the Raspberry Chicken, our salads will delight your palate like no other.

Incredible Wines

Choose from an incredible selection of wines to accompany your meal.

Delightful Decor

Enjoy our new menu in our delightful and intimate surroundings.

New Hours Arrive followed by Deliciousness…

It’s official, we’re now closed for lunch and will remain so until Labor Day. Until then, we will be open our normal Dinner hours Tuesday through Saturday evenings 4:30 to 7 PM. Speaking of dinner, here’s what we’re serving this week at The Bistro…
This Week’s Specials

$26 Top Sirloin Steak The tastiest of the great steaks. Center-cut 8 oz Sirloin dusted with our 36 Seasons Blend and cooked to order in our cast-iron skillet. Served with a house salad, mashed potatoes, and asparagus. Add a Baby Greek for only $3.50 more.
Available after 4:30pm.

17/21 Cornish Game Hens Pan-seared and oven-finished on a bed of fresh thyme and served with Jen's Apple-Cranberry dressing. Served as well with a house salad and vegetable. Yum! $17-1/2, $21-Full Bird. Add a Baby Greek for only $3.50 more. Available after 4:30pm.

Burger Wednesdays. This week: Brie Cheese – $13

About Burger Wednesday: Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you.

NO MORE FISH FRIDAYS!

For desserts this week: we have Ultimate Chocolate Cake stuffed with Chocolate Mousse and Wigle Whiskey Bundt Cakes. As always, be sure to ask your server what other awesome desserts we have available.


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