Guess what Green Valley? It’s GREEK WEEK! With Greek Specialties made only the way we do, with lots of love and hugs ’n dancing to go around! (Just kidding on the dancing part, unless Nick shows up with a big White Napkin). Just check out the “GREEK” specials we’re serving up for you…
This Week’s Specials
WINE PAIRINGS: Handcraft Petite Syrah with its atypical spicy finish is a great pair to our Lamb Chops, and you cannot go wrong with a lovely buttery Chardonnay like our Rodney Strong with the Greek Chicken.
Be sure to check out our other Wine Pairings on the board up front, or ask your server or Jen for another recommendation.
SATURDAY NIGHT SHANKS! Nick’s making em special, and they are mouthwateringly amazing. Oven-braised overnight with his special blend of vegetables and seasonings and served with mashed potatoes and oven-roasted vegetables, and a baby greek salad. – ONLY $21!
CALL TO ORDER IN ADVANCE BY THURSDAY NIGHT!– We’ve sold out every week so call soon!
IMPORTANT NOTE: DO NOT submit reservations via our website, they will not be honored!
Burger Wednesday “Nights”
This week: The Greek Burger with Feta Cheese and Roasted Red Pepper.
About Burger Wednesday: Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order and topped each week with an ever-changing selection of interesting cheeses and served with a lil’ something on the side. We serve them until we run out– which happens fast!
For desserts this week: We have some Limoncello Marscapone Cheesecake, as well as some Ice Cream, and maybe, just maybe, some Baklava!
As always, be sure to ask your server what other awesome desserts we have available.