Last Friday’s Fish Fry was a HUGE success!
Even though we ran out of Fries – and by the end of lunch we were even out of fresh cole slaw – we couldn’t believe the turnout! But that’s what happens when a place as small as ours is overwhelmed by 94 people looking for the best fish and chips in town! Unfortunately, our little kitchen doesn’t give us the space necessary to prepare for days like that, and we regret that anyone didn’t get what they planned, but it was an incredible time all the same.
Our suggestion for this Friday: come early. 😉
About Fryday’s at the Bistro:
Beer Battered Cod Fillets with fries
and fresh Cole Slaw $9.25
(Available Friday lunches only)
Have you tried it yet? its awesome!