The weather here in Green Valley can be a little weird, although nice at times, you would think we’re already in the beginnings of summer. In order to remind everyone dinning at our quaint, little Green Valley restaurant of the true season, we’re serving up some Spring dishes that are sure to delight…
This Week’s Specials
Burger Wednesdays. This week: Topped with Bleu Cheese – Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order, and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you. $12
Fish Fry “Fry-days” 2 Beer-battered Cod Fillets, fresh Cole Slaw and French Fries. All for only $12. Lunches only (11:00-2:00pm). Hurry, only available for a few more weeks!
For dessert this week: Flourless Chocolate Cake, a Lemon Mascarpone Cake, and a great Salted Caramel Vanilla Crunch Cake!