Here at our wonderful little Green Valley restaurant we delight in serving up delicious dishes week after week. And this week is no exception…
This Week’s Specials
Burger Wednesdays. This week: Topped with Brie Cheese – Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order, and served on a fresh Brioche bun and a side of fries. These things sell out every week so be sure to call ahead and order yours so we can hold it for you. $12
Fish Fry “Fry-days” 2 Beer-battered Cod Fillets, fresh Cole Slaw and French Fries. Yumm. All for only $12. Lunches only (11:00-2:00pm). Available through April.
For dessert this week: Try our Wigle Whiskey individual Bundt Cakes. Awesomely delish!