This week we’ve designated “Commemorate the Greek Week” , in honor of Nick, who has left for Texas with our “Baby Girl Lexi” as she begins her new life in Texas…. You just gotta love her! We will miss her.
So, in honor of The Greek, our Dinner Menu will be full-on Greek Flavor and Fare.
A little bit about Our Menu
Our menu is filled with classic Mediterranean comfort foods, and features something for everyone. The French Tapas (available daily after 3) is a satisfying snack that features chilled Shrimp and Brie Cheese.
We also have a new Item: our Cheese and Olives Platter – which is as great a way to start a meal as any we’ve tasted. And Coming Soon, we will have our “Whine and Cheese, Please” on the menu. In the meantime, just “whine” a little to your server, and see if the kitchen can make you one. 😉
This Weeks Specials
**Lamb Shanks are limited to 12 per night!! Guests can call and reserve them with their reservation at (520)393-3431.
And Don’t forget about Dessert! – we have Italian Lemon Crème Cake and Strawberry Shortcake available, as well as Renie’s Fantastic Fleur de Sel Cheesecake (Salted Caramel- can life get any tastier?).