From all of us here at The Olives Bistro we want to wish you a very Safe a Wondrous New Year. We look forward to seeing each and everyone one of you, both new and old!

Daily Lunch Specials

Don't Forget: We serve up daily lunch specials Tuesday through Saturday. Be sure to check the board when you come in!

Take & Bake Pot Pies!

Chicken Pot Pies are ready for you to take home and cook.

Feeds up to 4 people!

Our Incredible Salads

From Our Greek Salad to the Raspberry Chicken, our salads will delight your palate like no other.

Incredible Wines

Choose from an incredible selection of wines to accompany your meal.

Delightful Decor

Enjoy our new menu in our delightful and intimate surroundings.

Blueberry-Mango Salsa?

This week at out little green valley restaurant, we have a real treat for all of the seafood lovers in Green Valley. But don’t think we forgot about you meat lovers. We’ve got something truly yummy for you as well…

This Week’s Specials:

Unless otherwise specified, all of our dinners are served with a house salad, potatoes and a vegetable at our all-inclusive price.

$18 Salmon Fillet with Blueberry-Mango Salsa Can you say FRESHHhhh? Our Salmon is oven-poached and accompanied with that wonderful Blueberry-Mango Salsa! Served with a house salad, potato, and vegetable. Available after 4:30pm.
$16 Classic London Broil Flank Steak, expertly seasoned, pan-seared, and topped with sauteed Crimini mushrooms. Comes served with a house salad, potato, and vegetable. Available after 4:30pm.

When there’s something you want for Dinner – whether its the Special or a regular Dinner item – we always encourage you to call and reserve it. We work hard to ensure all the Reserves are met. There are exceptions to every rule, but we certainly try!

Dessert this week:
Have you tried our Raspberry Linzer Torte? The Almond Torte is tender and delicious, and filled with tart raspberry. Ahhhhh! And we should have some Italian Lemon Creme Cake in by the weekend.

Burger Wednesdays This week: Sage Derby Cheese! Pat La Freida Beef (we think it rivals Kobe Beef) cooked to order, and served on a fresh Brioche bun. These things sell out every week so be sure to call ahead and order yours so we can hold it for you.

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