News

This week the Bistro is going BBQ, and we’re taking you along for the ride. We’re serving up some tasty ribs for one of our dinner specials this week, as well as a tasty truffle-filled treat…

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With Beef prices making National news of late, we know that there’s a change in the wind that will affect our menu… and your wallet. First, we owe our thanks to…

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We want to extend our gratitude once again to all who have become our friends and regular visitors, it is so important and vital to a little place like ours. We appreciate each and every one of you and look forward to seeing you when you come. This week, we have something new and old…

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The heat is upon us. How about a Mucho Mojito? A Tall, Cool, Delicious Blend of Rum, Mint and Citrus for only $7.50. It’s Refreshing. Speaking of the heat, Our Summer menu will be published soon. Along with our rotating Two Item Dinner menus, we are looking to add a few more…

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Did you know our most requested item to date for our menu is our fabulous mussels and Linguine? Oh, how we wish we could make it for you. The problem…

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Last week was crazy. We sincerely appreciate the understanding of all of our patrons last Saturday who came in expecting Specials* that were unfortunately not available. We have our foods delivered fresh three to four times per week, and with high demand for last week’s specials, we needed Saturday’s order to meet that. Unfortunately…

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Before we share this weeks incredible specials with you, we would like to give a few shout-outs and farewells to some of our “family” of friends: A “Goodbye” to “the Alaskan Contingent” as they head home to the Spring thaw… see you next Winter! To the beloved Andersons,..

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As local Restaurants go, The Olives Bistro is still pretty “young.” We are still are still tweaking and refining things as we move into our 2nd phase, so we ask that you have patience with us and please accommodate our changes as we grow. And please, If you like what you get here at the Bistro…

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Were you aware that The Olives Bistro offered catering services? This past weekend we had the fortunate pleasure of catering 2 amazing events at the Amado Territory this past weekend– our old stomping grounds…

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We sold out of Baklava so quickly last week, we really do apologize. Not for how good it was, but that YOU didn’t get any! Just kidding! Lord willin’ and the creek don’t rise we will…

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